Marwai sukka

Mangalorean-Style Marwai Dry (Clams Dry / Koyyol Roast) Recipe

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https://myindianrecipe.com/mangalorean-style-marwai-dry-clams-dry-koyyol-roast-recipe/

This recipe is a traditional mangalorean-style preparation for Marwai (Clams), known for its spicy and aromatic coconut-based masala. Ingredients Main Clams (Marwai): Thoroughly cleaned and shells opened. Coconut: 1 cup freshly grated. For the Masala Roast Dry Red Chillies: 10-12 (mix of Byadagi for color and Guntur for heat). Coriander Seeds: 2 tbsp. Cumin Seeds … Read more

Mangalore Style Clams Curry (Marwai Gassi) Recipe 

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https://myindianrecipe.com/mangalore-style-clams-curry-marwai-gassi-recipe/

Marwai Gassi is a traditional coastal Karnataka delicacy, specifically from the Tuluva community. It features fresh clams (Marwai) cooked in a rich, spicy coconut-based gravy (Gassi). Ingredients Main Ingredient Clams (Marwai/Koyyol): 1 kg (cleaned and shells opened) For the Masala (Roasting) Coriander Seeds: 2-3 tbsp Cumin Seeds (Jeera): 1 tsp Fenugreek Seeds (Methi): 1/4 tsp … Read more

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