Mangalorean Style Thouthe Puli Koddel (Cucumber Curry) Recipe

https://myindianrecipe.com/mangalorean-style-thouthe-puli-koddel-cucumber-curry-recipe/

In This article Explained the preparation of Thouthe Pulikoddel, a traditional Mangalorean style cucumber curry characterized by its tangy, spicy, and slightly sweet coconut-based gravy. Ingredients Main: Field Cucumber (Magge/Thouthe), chopped into chunks. For the Masala (Grinding): Freshly grated coconut Dried red chilies (roasted) Coriander seeds Cumin seeds (Jeera) Fenugreek seeds (Methi) Turmeric powder Tamarind … Read more

Udupi Style Mangalore Cucumber and Horsegram Curry (Taute Kuduta Saaru) 

https://myindianrecipe.com/udupi-style-mangalore-cucumber-and-horsegram-curry-taute-kuduta-saaru/

In This article provides a step-by-step guide to preparing a traditional Udupi-style curry using Horsegram (Kudu) and Mangalore Cucumber (Taute). This dish is a staple in Mangalorean and Udupi cuisine, known for its earthy flavors and nutritional value. Ingredients Main Elements: Horsegram (Kudu) – Soaked and cooked Mangalore Cucumber (Taute) – Deseeded and chopped into … Read more

error: Content is protected !!