Basaveshwar Khanavali Style Madike Kaalu Palya Recipe
This recipe features a healthy and flavorful sprouted moth bean (Matki) stir-fry, prepared in the traditional North Karnataka “Khanavali” (eatery) style. It is characterized by the use of fresh green chili paste and aromatic tempering. Ingredients Sprouted Moth Beans (Madike Kaalu): 1-2 cups, sprouted beforehand. Green Chilies: 10-20 (depending on spice level). Garlic: 5-6 cloves, … Read more