ಹುರಿದ ಹುರುಳಿಕಾಳು ಸಾರು

This is a traditional Mangalorean Style Horsegram Rasam (Kudutha Saaru), known for its nutritional benefits and earthy flavor. Ingredients For Pressure Cooking: Horsegram (Kudu): 1 cup (soaked for 4-5 hours or overnight) Water: 3-4 cups Salt: To taste Turmeric Powder: 1/4 tsp For the Masala Paste: Coriander Seeds: 2 tbsp Cumin Seeds (Jeera): 1 tsp … Read more